Meat & Co. re-opened its doors in early November 2018, after 4 months of renovation.
In a word, the food is incredible. The first image on this page, is of their truffle wagyu carpaccio (AED 85); and between the tender, delicately sliced beef, the truffle, and the parmesan cheese, the dish is an unforgettable umami BOMB.
Keep reading, to see some of the fantastic food we ate.
If sausages are on the menu, I will always order them, but this dish was particularly delicious. They are grilled pure angus boerewors with South African spices, with a side of polenta chips, on a bed of Chakalaka sauce, and micro greens (AED 75). Get in!
The staff are extremely friendly, and genuine. You can really tell that they’re happy, and enjoy what they do, and this really adds to the overall experience. If you’re lucky, you may get to also witness an incredible song and dance show put on by the service staff, during your visit.
Overall, the food is stellar, and the service is incredible. Meat & Co needs to go to the top of your list as a must-visit for your next evening out. Save it, so you remember 🙂